Urad dhulli dal

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Urad dhulli dal

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 6
  • Urad dal 1bowl


  • Salt 1tsp


  • Turmeric 1/2tsp


  • Red chilli 1/2tsp


  • Garam masala 1/4tsp


  • Hing 1tsp


  • Chop garlic 1tsp


  • Chop ginger 1 tsp


  • Chop onion1


  • Tomato puree 2tsp


  • Cuminseeds 1tsp


  • Desi ghee 2tbsp

Directions

  • Take a dal wash and soaked 20 minutes.
  • After soaking take a pressure cooker put water,dal,salt and turmeric take one whistle gas released.
  • Take a wok put ghee then add hing,jeera splitter add garlic,ginger and onion saute add chilli,garam masala and tomato puree mix then add dal mix .
  • Then enjoy.